Shrimps with Fresh Green Chilies
In medium high heat, use a wok, put the butter and sauté the garlic, onions and chilies for 5 minutes. remove, leave the rest of the oil in the wok and set aside.
In the same wok, fry the shrimps stir in evenly for 5 minutes, combine with the wine sugar, fish sauce and ground pepper and cook for 5 -8 minutes covered.
Mix in the noodle and stir, simmer for 3 minutes and sprinkle the Basil and cilantro, covered and cook for 1 minute.
Mix and add the garlic mixture and stir evenly.
Serve immediately as a complete meal until it's warm.
Serve for 4 people.
Cooking time: 25 minutes
Preparation time: 10-15 minutes
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